Black Venus Rice is best eaten dressed with oil or butter and parmigiano and its hearty shape will hold up when reheated or added to soups.. It is surrounded by fields of wild flowers, acacia and chestnut trees. Cavalli Riserva Nando Balsamic Seasoning's density, prune like color and elegant balance distinguish this balsamic as a sophisticated product. The tomatoes used in this delicious sauce are domestically grown San Marzano Tomatoes and are firm and meaty with very few seeds. Use these delicious pestos for bruschetta spreads, pizza toppings and pasta sauces. Antica Italia produces a premium gourmet quality Balsamic Vinegar. Chocolate Balsamic Vinegar is made with Balsamic vinegar of Modena and natural chocolate flavor.This unique vinegar makes an outstanding marinade for chicken or pork. Production is limited.The brand "Selezioni Monograno Valentino Felicetti" is the result of a continuous effort to find those authentic wheats, whose full, pure flavor can be appreciated. Their updated versions of the original pesto with unique flavors and uses can add "Buon Gusto" to any meal. This product is for chefs and connoisseurs around the world, who would like to bring a unique and outstanding specialty to their table.Farro is the ancient precursor of modern wheat. After that, the honey is decanted for 20 days. The Perinotti family has lived and harvested rice in this region for five generations.

Each collection contains 1 six ounces net weight jar each of Sweet Pepper Pesto, Artichoke Le Pesto, and Walnut Sage Pesto by Bella Cucina Artful Foods. The result is a smooth, vibrant and piquant sauce suitable for any variety of pasta. (737gr), enough for 6, 1/2 cup servings.. But, it still remains Cholesterol free and is only 90 calories per serving. Vinegar is mentioned in the Bible, the Hebrews knew about it and the Romans made a drink out of it. Pumpkin Seed Oil is a great flavor dimension and makes a dramatic appearance for a plate presentation.Each bottle contains 8.5 fl. In 1912, Adorna Albanesi started the "la Campofilone" company. Plum tomatoes named after the region of San Marzano near Naples, Italy have traditionally been the tomatoes of choice for the best flavored tomato sauce. All Franca Franzoni honeys are numbered, denoting limited production.) Gli Aironi's Wild Red Italian Rice is grown in Risaie Vercellesi, a region considered by many to be ideal for the production of Italian rice.

The result is a smooth, vibrant and piquant sauce suitable for any variety of pasta. Modern wheat is "triticum aestivum"; spelt is "triticum spelta"; and farro is "triticum dicoccum".Each package contains 500 grams (approximately 1.1 lbs.) of Farro Rigatini and requires a cooking time of approximately 11 minutes. These are domestically grown tomatoes which use the same variety of seed. Although farro is very rich (full of proteins) and very appetizing, it is very easily digested even by those who have difficulty with other wheat products. Plum tomatoes named after the region of San Marzano near Naples, Italy have traditionally been the tomatoes of choice for the best flavored tomato sauce. It is often used interchangeably with spelt, but is actually a somewhat different product. Gli Aironi's Black Venus Italian Rice is grown in Risaie Vercellesi, a region considered by many to be ideal for the production of Italian rice.

They are firm and meaty with very few seeds.Each can contains 28 ounces of whole peeled tomatoes.Fat and Cholesterol FreeWhen you order this item you will receive one case of 12 28oz cans of San Marzano Whole Peeled Tomatoes.This product is specially ordered from our supplier. As a condiment, add to pasta, rice, egg dishes, cutlets, chicken breasts, scaloppine, or on warm crostini as an excellent appetizer. Trebbiano grapes are picked at their peak ripeness and the must that is obtained is then left to ferment in open top vessels. This Creamy Vodka Sauce actually contains real cream and real Vodka, along with imported Pecorino Romano. Each jar of Tartufata contains 5.71oz.

The "fire" in the San Marzano Arrabiatta Sauce comes from a generous addition of onions, garlic, and crushed red pepper seeds, just enough to heat things up a bit. Prepare this Wild Red Italian Rice with fresh legumes and vegetables, pair it with white fish or use it in your own variation of a rice salad.Each box contains 2.2 pounds of vacuum packed Gli Aironi Red Wild (Wholemeal) Medium Grain Italian Rice from Italy. Toss with fresh berries and allow to macerate for a refreshing treat!Each bottle contains approximately 8.8 fluid ounces (250 ml) of Chocolate Balsamic Vinegar by Trentin Aceti from Italy. It is produced in Tuscany, within the Chiati district which is located between Florence and Sienna. Tentazioni Tartufata is a versatile condiment and sauce ready to use as is or diluted in chicken stock, olive oil or cream. Try pappardelle egg pasta with fresh basil, fresh tomato and extra virgin olive oil topped with freshly grated cheese. Campofilone is a small hill town in the central Italian province of Ascoli Piceno, overlooking the Adriatic Sea. Fallot pays the utmost attention to the origin of the wines used and to the selection of flavors and chocolate balsamic vinegar by trentin aceti essences added to their flavored vinegars. Modern wheat is "triticum aestivum"; spelt is "triticum spelta"; and farro is "triticum dicoccum".Each package contains 500 grams (approximately 1.1 lbs.) of Farro Ditalini and requires a cooking time of approximately 11 minutes. To make this regional Austrian product, the seeds from a special variety of pumpkin are roasted and pressed. Once the cooked must has reduced by two thirds, it is then put in oak barrels where it stands in the dark of the om one year to another, Lodovico Campari's Balsamic Vinegar is transferred from one wood barrel to another, drawing distinctive and unmistakable aromas from each different kind of wood, from cherry to juniper.

This product is for chefs and connoisseurs around the world, who would like to bring a unique and outstanding specialty to their table.Farro is the ancient precursor of modern wheat. (737gr) or enough for 6, 1/2cup servings. As is typical of oils from this region, it is fruity with a rich flavor and a spicy aftertaste.Each Chianti style bottle of Cucina Viva Extra Virgin Olive Oil contains 750ml. Plum tomatoes named after the region of San Marzano near Naples, Italy have traditionally been the tomatoes of choice for the best flavored tomato sauce. Try it as a seasoning or drizzling oil. Bite size garden tomatoes are seasoned and roasted to a camelized sweetness then packed in extra virgin olive oil and fresh basil leaves. Uses include in marinades; as a condiment for cooked fish, poultry and meats; to enrich mayonnaise or gravy and salads.Each bottle contains 8.45 fluid ounces (250ml) of Cavalli Riserva Nando Balsamic Seasoning from Reggio Emilia, Italy. The use of vinegar stretches back into antiquity. Farro Ditalini is a very small tube shapped pasta, approximately 1/4" long made with organically grown farro from Umbria and manufactured using bronze dies. Gift giving is easy with a trio of great tasting antipasti by Bella Cucina.We begin with Le & Garlic Marinated Chickpeas which are a staple in Mediterranean cuisine.

Although farro is very rich campari balsamic vinegar of modena, aged 15 years (full of proteins) and very appetizing, it is very easily digested even by those who have difficulty with other wheat products. It is perfect used as a condiment for meat, fish, vegetables and aged cheeses. It is then armomatized with the earthy flavor of choice truffles form Italy's unspoiled Marche region. Our White Truffle Honey begins with Acacia honey, golden clear and delicate. Pure durum wheat semolina and very fresh eggs without the addition of water. Franca's passion for beekeeping and her knowledge of nature's ever changing landscape of blooms help her create the incredible golden nectar we know as Franca's anca's farm is near the village of Polo, located just south of Florence in the Chianti region. Franzoni believes in keeping the whole and pure flavors of the honey intact.

It is packed with nutrients like vitamins A, B, C, E, as well as mineral salts and insoluble fiber. Use also as a stuffing for meat, or as a filling for ravioli and tortellini. Each Jar of San Marzano Creamy Vodka Sauce contains 26oz. Antica Italia Balsamic Vinegar is produced in Modena, Italy which is the world center of Balsamic cavalli riserva nando balsamic seasoning Vinegar production. Made by Tentazioni which means "temptation", White Truffle Honey's redolent taste combines well with soft cheeses, and lends itself to cake recipes or simply served on petit toast.Each jar contains 8.2 ounces or 230 grams. The brand "Selezioni Monograno Valentino Felicetti" is the result of a continuous effort to find those authentic wheats, whose full, pure flavor can be appreciated. The final product is poured into jars and is ready for shipment. Farro Rigatini is a tubular pasta, approximately 1 1/4" long made with organically grown farro from Umbria and manufactured using bronze dies. Although farro is very rich (full of proteins) and very appetizing, it is very easily digested even by those who have difficulty with other wheat products.

Indulge your creative cooking with this Chef Selection of Sweet Pepper Pesto, Artichoke Le Pesto, and Walnut Sage Pesto by Bella Cucina.Bella celebrates the fresh flavors of the Mediterranean with their artisan made foods. This product has special amino acids and proteins that make it quite unique. This precious balsamic vinegar arises from Lodovico Campari's passion for Modena and its origins. Serve as a condiment with meats and cheese or toss with pasta and fresh ricotta and cracked pepper.Each Antipasti Gift Box contains one 6oz. Serve as an antipasti appetizer, use as topping antica italia balsamic vinegar (case of 12 17oz bottles) for foccacia bread topped with gorgonzola, as a condiment for roasted meats and chicken or toss with pasta and fresh, sauted greens.We complete our trio with Piccolo Pomodoro Tomato & Basil. Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List. Its flavor and aroma will captivate you.

It is often used interchangeably with spelt, but is actually a somewhat different product. "Arrabiatta" means "very angry" or "mad" sort of "fired up". Each jar of San Marzano Arrabiatta Sauce contains 26oz. The dough is rolled out especially walnut flavored white wine vinegar by fallot thin and then allo to dry slowly and gradually at just slightly higher than room temperature.The result is deliciously light, distinctive Pappardelle pasta that cooks in 2 3 minutes and keeps its shape and flavor. Because of its unique sweet and sour flavor, balsamic vinegar is an excellent garnish for desserts and fresh berries as well as a dressing for salads or a seasoning for meat and fish.Each bottle contains 17 fluid ounces of Antica Italia Balsamic Vinegar from Italy.When you order this item you will receive one case of 12 17oz bottles of Antica Italia Balsamic Vinegar from Italy.This product is specially ordered from our supplier. Although it requires black venus medium grain italian rice by gli aironi a longer cooking time (45 50 minutes), the crystalline red color of this medium grain rice makes a striking and memorable presentation. As a result, please allow 5 7 days processing time before shipment to you. Wild Red Italian Rice's wealth of vitamins and minerals exceeds other types of rice and it is known for its antioxidant qualities as well as for its high digestability.

She now produces four different kinds of honey at her country estate in the area near Chianti. Black Venus Medium Grain Italian Rice is characterized by its natural ebony color and the smell of bread that it emits during cooking. The tomatoes used in this delicious sauce are domestically grown San Marzano Tomatoes and are firm and meaty with very few seeds. The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. Its rich color makes a great contrast when served with mixed vegetables.Each box contains 2.2 pounds of vacuum packed Gli Aironi Black Venus (Wholemeal) Medium Grain Italian Rice from Italy. Cavalli Riserva Nando Balsamic Seasoning is a condiment san marzano tomatoes, whole, peeled (case of 12 28oz cans) with a finer, more intense flavor resulting from longer aging in small casks. Add Dijon mustard to a Walnut White Wine Vinaigrette and toss with celery root, carrots or fresh apples and pears sprinkled with roasted or caramelized walnuts for a mouthwatering side dish.Each bottle contains 8.37 fluid ounces (250 ml) of White Wine Vinegar with Walnut Extract by Fallot from France. This farro fusilli pasta selezioni monograno by valentino felicetti product is for chefs and connoisseurs around the world, who would like to bring a unique and outstanding specialty to their table.Farro is the ancient precursor of modern wheat. It is often used interchangeably with spelt, but is actually a somewhat different product. The Balsamico is then left to the generations experienced master tasters to decide its readiness.The deep sapphire color, the limpidity, the thick velvety texture and the deep contrast between its initial sweet element and its final acidulous one, makes Campari's Aceto Balsamico one of the true jewels of Modena.

Antica Italia is a twelve year quality balsamic vinegar, each bottle is individually numbered within its production san marzano creamy vodka sauce run as an indication of its quality. Fallot White Wine Vinegar with Walnut Extract is made from fine white wine vinegar (7%), premium walnut extract (2%) and preservatives.Walnut Flavored White Wine Vinegar can be blended with extra virgin olive oil and used as a vinaigrette for watercress or endive salads. This oil is fresh and fruity, and to enhance its appeal, it is bottled in a typical Chianti style bottle with the reeding on the bottom half.This beautiful bottle of olive oil is perfect for gift giving and it will shine on any table. Pumpkin Seed Oil continues to grow in popularity as more people discover its flavor and versatility. Of Cucina Viva Pumpkin tartufata mushroom, olive, truffle condiment and sauce Seed Oil imported from Austria. There, for over 400 years, artisan pasta makers have produced a unique homemade pasta called "Maccheroncini", very thin strips of egg pasta made without water. Their traditional balsamic vinegar is aged for many years in a series of barrels of different types of woods.

The role olive oil plays in the Italian diet is no secret, so it is no surprise to find some of the world best olive oils come from Italy. In the 1970's, Franca Franzoni started keeping bees to supply her home with honey. Simple, yet flavorful, they can be served as part of an antipasti appetizer, tossed into salads or as a side dish. It is packed with nutrients like vitamins A, B, C, E, as well as mineral salts and insoluble fiber. Serve it with freshly baked bread as a simple yet flavorful dip as well as on salads, pasta, rice and soups. (250 gr) of Pappardelle Egg Pasta by la Campofilone pumpkin seed oil by cucina viva (austria) from Italy. Their method of stone craft husking guarantees a light shelling of the grain, thus keeping the nutrients intact on the external part, which is essential to the texture and taste of rice after it is cooked. It is packed with nutrients like vitamins A, B, C, E, as well as mineral salts and insoluble fiber. Cucina Viva new 100% Italian Extra Virgin Olive Oil is no exception. Jar of each of the 3 antipasti listed above. As a result, please allow 5 7 days processing time before shipment to you.

Today they produce Maccheroncini with the same love and attention that their ancestors used years ago. For cucina viva extra virgin olive oil in chianti a unique and special treat, try it over strawberries and ice cream.Each bottle contains 8.5 fluid ounces (250 ml.) of Aceto Balsamico di Modena aged 15 years by Acetaia L. Tartufata Mushroom, Olive, Truffle Condiment and Sauce by Tentazioni is produced in Italy's unspoiled Marche region renowned for truffles. Their Pappardelle Egg Pasta is produced from the highest quality ingredients. For a simple and delicious dip, puree until smooth and serve with warm pita slices.Our next selection is Caramelized Onion, Fennel & Golden Raisin. Ditalini is an excellent addition to soups as well as other pasta "and" dishes such as Pasta and Beans, etc.The brand "Selezioni Monograno Valentino Felicetti" is the result of a continuous effort to find those authentic wheats, whose full, pure flavor can be appreciated.

Franca farro rigatini pasta selezioni monograno by valentino felicetti considers herself a partner in the bee's efforts, aiding in the building of the hives, carefully planning the bee's foraging path and assuring production of a pure, clean artisan product.Once the honey is separated from the comb by centrifugation, it is filtered. Farro Fusilli is a "spring" shapped pasta, approximately 1 1/4" long made with organically grown farro from Umbria and manufactured using bronze dies. The Perinotti family has lived and harvested rice in this region for five generations. Pappardelle is the perfect pasta for carbonara, alfredo, bechamel or other cream sauces. Chestnut (castagno) honey by franca franzoni Made famous throughout Italy at the Council of Trent in 1560, this special pasta making technique has been handed down throught the years from generation to generation. This variety of wholemeal rice, which is considered "the nobleman's rice", is rich in protein and minerals. Modern wheat is "triticum aestivum"; spelt is "triticum spelta"; and farro is "triticum dicoccum".Each package contains 500 grams (approximately 1.1 lbs.) of Farro Fusilli and requires a cooking time of approximately 11 minutes. It can also be used to cook meat, fish and poultry.

Their method of stone craft husking guarantees a light shelling of the grain, thus keeping the nutrients intact on the external part, which is essential to the texture and taste of rice after cooking. This product has special amino acids and proteins that make it quite unique. Red onions are slow cooked over low heat until caramelized, then tossed with sauted fresh fennel and plump golden raisins in a delicious savory yet sweet vinegar sauce. Her honey contains only pure honey, nothing else.Each jar of Franca Franzoni Chestnut Honey contains 500g or 17oz. Use Chocolate Balsamic in a reduction for a mouthwatering sauce.

The result is a beautiful, dark green, robust seed oil with a distinctly nutty aroma and flavor.Pumpkin Seed Oil is traditionally used on warm pasta topped with shaved Parmigiano Reggiano cheese. This product has special amino acids and proteins that make it quite unique. Its origin runs parallel with the time at which man started to use grape juice to make wine, and its discovery was probably due to a mistake in storing.Everyone knows vinegar is made from wine, and to make a fine vinegar, you need a fine wine.